Spaghetti Pie

Spaghetti Pie

Spaghetti Pie is an moderately easy dinner. Made with 6 to 8 oz. spaghetti, 2 tbsp. margarine, 2 eggs, 1/3 c. parmesan cheese and 1 large jar prego, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Fry ground beef and drain oil off.

Cook spaghetti and drain. Toss spaghetti in margarine.

Beat eggs and mix in Parmesan cheese. Mix with spaghetti.

Put spaghetti into 9 x 13-inch pan. Spread cottage cheese over spaghetti.

Pour Prego and spices into ground beef and simmer.

Pour sauce and meat mixture over cottage cheese.

Bake at 350Β° for 15 minutes.

Add Mozzarella cheese and bake for an additional 5 to 10 minutes, until cheese is melted.

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