Spaghetti Pie
Spaghetti Pie is an impressive dinner. Made with 6 oz. spaghetti, 3 tbsp. grated cheese, 1 lb. ground beef, 1/2 onion and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook and drain spaghetti.
Stir in butter, eggs and cheese. Press into pie plate.
Put in Ricotta cheese, meat and sauce and cover with foil.
Put in fridge for 24 hours.
Bake at 350Β° for 60 minutes.
Remove foil.
Sprinkle with Mozzarella and bake 5 minutes.
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