Spaghetti Meat Loaf
Spaghetti Meat Loaf is an moderately easy dinner. Made with 1 pkg. kraft tangy italian-style spaghetti dinner, 1 lb. ground beef, 1/2 c. chopped green pepper, 1 (2 1/2 oz.) jar sliced mushrooms, drained and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Prepare spaghetti and sauce as directed on package.
Combine spaghetti, 1 cup sauce and the grated Parmesan cheese.
Place in an 8-inch square baking dish. Combine meat, green pepper, mushrooms, egg, onion and seasonings.
Mix lightly. Spread on spaghetti. Top with remaining sauce.
Bake at 350Β° for 45 minutes. Top with cheese. Put back into oven just to melt cheese. Makes 6 servings.
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