Spaghetti Loaf
Spaghetti Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 egg, 2 tsp. salt, 1/4 tsp. pepper and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, mixing lightly, but thoroughly.
Form into a loaf.
Bake at 375Β° for 50 minutes.
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