Spaghetti Franciscron

Spaghetti Franciscron

Spaghetti Franciscron is an moderately easy dinner. Made with 1/2 lb. bacon, 1 lb. hamburger, 1 medium onion, chopped, 1 green pepper, chopped and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry bacon, brown beef and add to bacon; drain fat.

Next, add green pepper and onion.

Cook until tender.

Cook and drain spaghetti.

Add creamed corn and garlic salt.

Pour sauce over spaghetti.

Pour half of cheese in 9 x 13-inch baking dish.

Pour sauce and spaghetti over cheese, then add remaining cheese.

Bake at 350Β° for 30 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.