Spaghetti Chicken
Spaghetti Chicken is an moderately easy dinner. Made with chicken or chicken breast, 1 c. onion, 1/2 c. celery (optional), 1 stick butter and 10 oz. spaghetti, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Boil chicken until done.
Remove; set aside.
Cook spaghetti in broth from chicken.
While spaghetti is cooking in separate pan, saute onion in butter with celery.
When that's done, add soups, tomatoes and chicken to saute mixture.
Put spaghetti in a 9 x 13-inch pan or casserole dish.
Add soup mixture.
Top with cheese.
Heat oven to 350Β° until cheese melts.
Taste even better left over.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment