Spaghetti Casserole
Spaghetti Casserole is an moderately easy dinner. Made with 1 lb. ground beef or chuck, 1/2 c. chopped onion, 1/4 c. green pepper, 2 tbsp. margarine and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook beef, onion and pepper in margarine until lightly browned.
Add soups and water and simmer about 5 minutes.
Blend with 1/2 cup cheese and cooked spaghetti in 3-quart casserole. Top with remaining cheese.
Bake at 350Β° for 30 minutes or until bubbly.
Enjoy!
π· Perfect Pairings
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