Spaghetti Casserole
Spaghetti Casserole is an moderately easy dinner. Made with 1/2 lb. spaghetti noodles, 12 oz. jar ragu spaghetti sauce, 8 oz. pkg. shredded cheddar cheese, 3 to 4 small zucchini, sliced and 1 medium onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook noodles; drain.
Cook zucchini with sliced/chopped onion and about 1 tablespoon margarine.
Add seasoned salt to taste.
In a 9 x 12-inch casserole dish layer a couple of spoons of Ragu sauce, some noodles, cooked ground beef, Ragu sauce, zucchini mixture and cheese.
Repeat layers, ending with cheese.
Bake (350Β°) or microwave uncovered 15 to 20 minutes or until heated through.
π· Perfect Pairings
Complete your meal with these
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