Spaghetti Casserole
Spaghetti Casserole is an impressive dinner. Made with 3 lb. ground beef, 1/2 c. olive oil, 3 cloves garlic, minced, 1 c. onion, chopped and 1 1/2 c. green peppers, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oil and brown meat until just done.
Add onion, garlic, green pepper, celery, tomatoes, bay leaves, oregano and Worcestershire sauce.
Cover and simmer 3 hours.
During the last half hour, add the olives and mushrooms.
Cook spaghetti according to directions.
Rinse and drain.
Place spaghetti in a large shallow baking dish or casserole.
Cover with sauce and bake at 325Β° about 1 hour.
Serves 10 to 14.
π· Perfect Pairings
Complete your meal with these
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