Spaghetti Casserole
Spaghetti Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 1 medium bell pepper, 1 large onion, 1 (16 oz.) pkg. spaghetti and 1 (10 3/4 oz.) can tomato soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break spaghetti into small pieces and cook as directed.
Drain well.
Add all other ingredients.
Pour into casserole dish and bake at 375Β° until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment