Spaghetti Bake
Spaghetti Bake is an impressive dinner. Made with 1 1/2 lb. ground beef, 1 c. chopped onion, 1 clove garlic, minced, 1 (15 oz.) can tomatoes, cut up and 1 (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In Dutch oven, cook ground beef, onion and garlic until brown and tender.
Drain well.
Stir in vegetables and seasonings. Bring to boil and boil gently, uncovered, for 20 to 25 minutes, stirring occasionally.
Stir in spaghetti.
Place half of mixture in 13 x 9 x 2-inch pan.
Sprinkle with Mozzarella cheese.
Top with remaining mixture; sprinkle with Parmesan cheese.
Bake at 375Β° for 30 minutes.
Serves 12.
(Freezes well.)
π· Perfect Pairings
Complete your meal with these
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