Spaghetti Bake
Spaghetti Bake is an moderately easy dinner. Made with 2 lb. ground beef, 2 onions, chopped, 2 cans mushrooms, 2 (8 oz.) cans tomato sauce and 1 can tomato paste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown beef and onion.
Combine all ingredients down to spaghetti.
Simmer for 15 minutes.
Cook and drain spaghetti.
Put half of spaghetti in buttered baking dish.
Mix rest of the ingredients into meat and spoon half of it on spaghetti.
Top with rest of spaghetti and meat mixture in layers.
Bake at 350Β° for 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment