Spaghetti Bake
Spaghetti Bake is an impressive dinner. Made with 1 1/2 lb. ground beef, 1 c. chopped onion, 1 clove garlic, 1 (28 oz.) can tomato catsup and 1 (15 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In Dutch oven, cook ground beef, onion and garlic until beef is browned and onion tender.
Drain off fat.
Stir in next 7 ingredients.
Bring to boil.
Simmer for 20 minutes.
Stir occasionally.
Remove meat sauce from heat and stir in drained spaghetti. Place half in a 9 x 13 pan.
Sprinkle with Mozzarella cheese.
Top with rest of spaghetti mix.
Sprinkle with Parmesan cheese.
Bake in 350Β° oven for 30 to 45 minutes or until heated.
π· Perfect Pairings
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