"Spaghetti and Bacon"

"Spaghetti and Bacon"

"Spaghetti And Bacon" is an easy dinner. Made with 1 lb. bacon, diced, medium onion, diced, 1 (14 1/2 oz.) can tomatoes with liquid, cut up, 1 (8 oz.) can tomato sauce and 8 oz. spaghetti, cooked and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In skillet, brown bacon and onion until crisp.

Add tomatoes and tomato sauce; bring to a boil.

Place cooked spaghetti in 2-quart baking dish.

Pour sauce over.

Cover.

Bake at 350Β° for 45 minutes.

Serves 4 to 6.

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