Spaetzles

Spaetzles

Spaetzles is an easy dinner. Made with 2 eggs, 1/4 c. milk, 1/2 tsp. salt and 1 1/2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

together

flour. Meanwhile, use a 5 quart

pan filled with water, at least half full; bring water to

little

spaetzles

with a sharp knife on edge of

use the tip of a tablespoon. Cut into boiling water and cook for 10 minutes.

Drain and add butter or oleo and serve.

🍷 Perfect Pairings

Complete your meal with these

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