Southwestern Shrimp
Southwestern Shrimp is an moderately easy dinner you can prepare in just 30 minutes. Made with . large shrimp, c. finely chopped cilantro, finely chopped jalapeño (remove seeds for milder dish), . olive oil and plain boiled rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Peel and devein shrimp; cut in half.
Heat oil in nonstick pan over medium-high heat. Saute onion, cilantro and jalapeño for 5 minutes. Stir in tomato sauce. Add shrimp and stir until shrimp turns pink. Serve over white rice. Serves 2.
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