Southern Spoonbread
Southern Spoonbread is an moderately easy dinner. Made with 1 c. cornmeal, 1 tsp. salt, 1 egg, 1 c. buttermilk and 3/4 c. boiling water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over meal.
Let stand until cool.
Add sugar, salt and beaten egg.
Dissolve soda into buttermilk and add to batter; mix well.
Add melted shortening; pour in greased deep dish or skillet.
Bake at 400Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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