Southern Spiced Pecans
Southern Spiced Pecans is an moderately easy dinner. Made with 1/4 c. butter, 1 1/2 tsp. ground cumin, 1/4 tsp. cayenne pepper, 3 c. pecan halves and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in large skillet.
Add cumin and cayenne pepper. Cook and stir for one minute.
Remove from heat; stir in pecans, sugar and salt until well coated.
Spread in single layer in a greased baking dish (13 x 10).
Bake at 300Β° for 25 to 30 minutes. Stir occasionally.
Store in airtight container.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment