Southern Raised Biscuits
Southern Raised Biscuits is an moderately easy dinner. Made with 1 package dry yeast, 1 cup buttermilk, 5 tbsp. cooking oil, 2 1/2 cups flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve the yeast in warm milk.
Add the oil.
Combine the flour, soda, salt, and sugar.
Add this mixture to the milk mixture.
Knead 20 - 30 times.
Roll out to 1/2 inch thickness. Cut in rounds.
Butter one round and place another round on top. Cover and let rise.
Bake at 375 degrees for 12 - 15 minutes.
π· Perfect Pairings
Complete your meal with these
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