Southern Pecans
Southern Pecans is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 1/2 c. brown sugar, 3 tbsp. corn syrup, 1 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugars, syrup and milk.
Cook to soft-ball (234Β°). Cool 10 minutes.
Add vanilla and beat by hand about 2 minutes. Add pecans and beat until mixture loses its gloss.
Drop on foil or buttered wax paper.
Add teaspoon or so of hot water if necessary.
π· Perfect Pairings
Complete your meal with these
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