Southern Ice Cream-Grits
Southern Ice Cream-Grits is an moderately easy dinner. Made with 1 c. grits, 1 tsp. salt, 1 stick butter, 1 1/2 c. sharp cheddar cheese and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the grits in salt water.
Add butter and grated cheese. Beat eggs and milk together and add to grits.
Pour into a buttered casserole and bake at 350Β° from 55 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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