Southern Fried Squirrel
Southern Fried Squirrel is an moderately easy dinner. Made with 1 1/2 lb. squirrel meat, 1 tsp. ground pepper, 1 tsp. parsley flakes, 1 tsp. seasoned salt and 1 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil squirrel until tender.
Remove from water, pat dry. Season and coat with flour.
Place into hot oil and cook until brown.
If desired, make brown gravy.
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