Southern Cornbread
Southern Cornbread is an moderately easy dinner. Made with 3/4 c. self-rising flour, 1 c. corn meal, 1/4 c. sugar, 2 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven 450Β°.
Mix all ingredients in large bowl.
Heat skillet with small amount oil prior to placing batter in skillet. Bake 20 to 30 minutes.
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