Southern Corn Pudding

Southern Corn Pudding

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Southern Corn Pudding is an moderately easy dinner. Made with 1 pt. milk, scalded, 3 c. corn, 1 tsp. salt, 1 tbsp. butter and 3 eggs, beaten well, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine flour, salt, sugar and butter; add vanilla.

Beat eggs and add milk. Combine with other ingredients, mixing well.

Pour into well-buttered casserole and bake at 350Β° until firm, about 45 minutes.

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