Southern Corn Bread
Southern Corn Bread is an moderately easy dinner. Made with 2 1/2 c. corn meal (self-rising), 3 eggs, 2 c. buttermilk, 1/2 c. hot water and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn meal, buttermilk, hot water, sugar and oil.
Add eggs last; bake at 350Β° for 20 to 25 minutes.
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