Southern Corn Bread
Southern Corn Bread is an moderately easy dinner. Made with 1/4 c. shortening, 2 c. white corn meal, 2 tbsp. all-purpose flour, 1 egg and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt shortening in baking pan.
Sift dry ingredients; combine egg, buttermilk and stir into dry ingredients along with melted shortening.
Pour batter into hot pan.
Bake for 20 to 25 minutes at 450Β° or until browned.
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