Southern Breakfast Casserole

Southern Breakfast Casserole

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Southern Breakfast Casserole is an easy dinner. Made with 2 cans corned beef hash, 4 eggs, 4 slices white bread, 2 c. cooked grits and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Line slightly greased casserole with bread.

Spread hash over bread.

Make 4 deep indentations in hash with spoon.

Spoon cooked grits into holes.

Gently break one egg into each "hole" over grits.

Sprinkle with cheese.

Bake at 350Β° until eggs are cooked to desired.

🍷 Perfect Pairings

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