Sourdough Starter
Sourdough Starter is an moderately easy dinner. Made with 1 pkg. dry yeast, dissolved in 1/2 c. lukewarm water, 2 tbsp. sugar, 2 1/2 c. all-purpose flour, 2 c. lukewarm water and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add this mixture to the original starter and let stand, lightly covered, overnight.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment