Sourdough Starter
Sourdough Starter is an easy dinner. Made with 3 tbsp. instant potatoes, 3/4 c. sugar and 1 c. very warm water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Put initial starter in refrigerator for 3 to 5 days; you can feed on the third, fourth or fifth day with listed ingredients. Mix well; add to starter and let stand out of refrigerator for 8 to 12 hours (all day).
When bubbly, take out one cup for bread. Return starter to refrigerator.
Wait 3 to 5 days to feed again. If you don't make bread after feeding 3 times, discard one cup or give to a friend.
This is to avoid deflating starter. supper time and then bake.
π· Perfect Pairings
Complete your meal with these
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