Sourdough Rolled Biscuits
Sourdough Rolled Biscuits is an moderately easy dinner. Made with 1 c. starter, 3 tbsp. shortening, 1 c. flour, 1/2 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix starter and oil.
Sift together dry ingredients and add to starter
And oil. Roll mixture on floured board. Cut biscuits; place
Greased baking sheet and let rise for 15 minutes. Bake at 425Β° for 15 minutes.
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