Sourdough Bread
Sourdough Bread is an moderately easy dinner. Made with 6 c. flour, 1/4 to 1/2 c. sugar, 1 tbsp. salt, 1 c. starter and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and let rise until doubled in size.
Form your loaves and place in greased loaf pans.
Let rise at least 1 hour.
Bake at 400Β° for 25 minutes.
Cover dough while rising.
π· Perfect Pairings
Complete your meal with these
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