Sourdough Bread
Sourdough Bread is an moderately easy dinner. Made with 3 pkg. yeast (i use dry packets), 1 c. warm water, 1/2 c. sugar, 1 c. warm water and 3 tbsp. instant potato flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add yeast to 1 cup warm water; combine and refrigerate 3 to 5 days (covered jar).
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