Sourdough Biscuits
Sourdough Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. warm water, 2 c. buttermilk, 3/4 c. oil and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Combine all ingredients.
Place dough in covered bowl in refrigerator.
There is no need to let rise before baking.
Drop by spoonful into greased muffin tins to bake.
Bake at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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