Sourdough Biscuits

Sourdough Biscuits

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Sourdough Biscuits is an moderately easy baked good you can prepare in just 52 minutes. Made with c. warm water, c. oil, c. buttermilk, c. self-rising flour and . yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water.

Add oil, sugar and milk.

Add flour a little at a time to liquid mixture.

Beat until smooth. Cover tightly and refrigerate.

Bake as needed at 450Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.