Sourdough Biscuits
Sourdough Biscuits is an moderately easy dinner. Made with 1 c. warm water, 1 c. oil, 2 c. buttermilk, 6 c. self-rising flour and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Add oil, sugar and milk.
Add flour a little at a time to liquid mixture.
Beat until smooth. Cover tightly and refrigerate.
Bake as needed at 450Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment