Sour Cream Squash with Two Cheeses

Sour Cream Squash with Two Cheeses

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Sour Cream Squash With Two Cheeses is an moderately easy dinner. Made with 2 lb. yellow squash, 1 tsp. salt, 1/8 tsp. sugar, 7 tbsp. butter (divided use) and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Cut squash into 1/4-inch slices.

Bring 2 cups water to a boil.

Add squash, salt and sugar; cover saucepan and cook over moderate heat for 20 minutes or until squash is tender.

🍷 Perfect Pairings

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