Sour Cream Shrimp Dip
Sour Cream Shrimp Dip is an moderately easy dinner. Made with 1 tbsp. butter, 3 tbsp. minced green onion, 3 tbsp. minced celery, 1 (8 oz.) pkg. cream cheese and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Melt butter in medium size heavy saucepan; saute onion and celery until tender-crisp, about 3 minutes.
Combine cream cheese and sour cream.
Stir into vegetable mixture; blend.
Stir in shrimp, pepper and hot sauce.
Heat over medium heat, stirring constantly, until warm throughout.
Do not boil!
Transfer to serving container.
Garnish with green onion and shrimp.
Serve warm with assorted crackers.
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