Sour Cream Pudding Pound Cake

Sour Cream Pudding Pound Cake is an easy dinner. Made with 1 (2 layer size) pkg. yellow cake mix, 1 (4 serving size) pkg. jell-o lemon pudding and pie filling mix, 1 c. (1/2 pt.) sour cream, 1/3 c. oil and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.