Sour Cream Pudding
Sour Cream Pudding is an easy dinner. Made with 1 (6 serving size) pkg. pudding and pie filling (any flavor except lemon), 1/4 c. sugar, 1 1/2 c. water and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine pudding mix, sugar and water in saucepan.
Cook and stir over medium heat until mixture comes to a full boil.
Cool 5 minutes, stirring twice.
Stir in sour cream, blending well.
Pour into bowl or dessert dishes.
Chill.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment