Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 1 c. sour cream, 3 c. sugar, 1 c. crisco shortening (solid), 6 eggs and 3 c. cake flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together the flour, soda and salt before adding.
Cream sugar and Crisco until light and fluffy.
Add eggs, one at a time. Add flour, soda and salt.
Alternate with sour cream.
Add vanilla. Bake at 300Β° for 1 hour and 45 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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