Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 1/2 c. vegetable oil, 1 c. butter, 3 c. sugar, 1 tsp. vanilla and 1 tsp. lemon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream vegetable oil, butter and sugar.
Add eggs one at a time, beating after each.
Sift flour with baking powder and add alternately with the sour cream to the mixture.
Stir in flavoring well and bake for 1 hour and 15 minutes at 350Β° in a tube pan.
π· Perfect Pairings
Complete your meal with these
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