Sour Cream Pound Cake

Sour Cream Pound Cake

πŸ‘οΈ 2 views

Sour Cream Pound Cake is an moderately easy dinner. Made with 3 c. flour, 3 c. sugar, 1/2 c. crisco, 1/2 lb. butter and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar, butter and Crisco; add eggs, one at a time, and beat well.

Add flour, cream, milk and flavoring.

Bake at 300Β° for 1 1/2 hours.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.