Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. flour, 6 eggs, separated, 1/4 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix well the butter, sour cream and flavorings.
Add egg yolks, beating one at a time.
Beat in flour, salt and soda.
Fold in frothy egg whites last.
π· Perfect Pairings
Complete your meal with these
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