Sour Cream Potatoes
Sour Cream Potatoes is an moderately easy dinner you can prepare in just 54 minutes. Made with medium size potatoes, cream of chicken soup, c. sour cream, c. cheddar cheese, shredded and bunch green onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Peel potatoes and slice thin.
Cook until tender in boiling water.
Combine all remaining ingredients.
Place potatoes in a greased 13 x 9 x 2-inch baking dish and pour sour cream mixture over them, spreading evenly.
Bake at 375Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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