Sour Cream Potatoes
Sour Cream Potatoes is an easy dinner. Made with 8 medium potatoes (frozen hash browns can be used), 16 oz. sour cream, 2 tsp. onion salt, 1/4 c. parmesan cheese and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, dice and boil potatoes.
Whip potatoes.
Beat in sour cream and salt.
Pour into buttered 2-quart casserole.
Dot with margarine.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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