Sour Cream Pineapple Pudding
Sour Cream Pineapple Pudding is an moderately easy dinner. Made with 2 (3 oz.) pkg. instant vanilla pudding, 3 c. milk, 1 (8 oz.) container sour cream, 1 (9 oz.) cool whip and 1 large can chunk pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pudding and milk.
Mix thoroughly.
Add sour cream and Cool Whip; mix well.
Layer with pineapple and wafers.
π· Perfect Pairings
Complete your meal with these
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