Sour Cream 'n' Chicken(Yields 8 Servings)
Sour Cream 'N' Chicken(Yields 8 Servings) is an moderately easy dinner. Made with 9 chicken breasts, skinned, 1 can cream of mushroom soup (undiluted), 1 envelope dry onion soup mix, 1 c. sour cream and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in a single layer in a 13 x 9 x 2-inch baking pan.
Sprinkle with pepper.
Combine soup, soup mix, sour cream, lemon juice, dill and mushrooms; pour over chicken.
Sprinkle with paprika.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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