Sour Cream-Glazed Pecans

Sour Cream-Glazed Pecans

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Sour Cream-Glazed Pecans is an easy dinner. Made with 1 1/2 c. sugar, 1/2 c. dairy sour cream, 1 1/2 tsp. vanilla and 3 c. toasted pecan halves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar and sour cream in a heavy 1 1/2 to 2-quart saucepan.

Cook over medium-high heat to boiling, stirring constantly.

Reduce heat to medium and cook about 5 minutes more, stirring constantly.

Remove from heat.

Stir in vanilla.

Add pecans and stir to coat well.

🍷 Perfect Pairings

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