Sour Cream Cornbread
Sour Cream Cornbread is an moderately easy dinner. Made with 1 1/2 c. self-rising cornmeal, 1 egg, 1/2 c. oil, 1 small onion and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together well.
Grease an iron skillet and have it warm. Pour mixture into skillet and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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