Sour Cream Cornbread
Sour Cream Cornbread is an moderately easy dinner. Made with 2 pkg. jiffy cornbread mix, 4 large eggs, 1 c. oil, 3/4 tsp. salt and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients; put in cake pan.
Bake at 350Β° for approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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